Description

Green Cardamom is a small green pod spice with a strong, sweet, and aromatic flavor.
It is widely used in both sweet and savory dishes.

Uses:

• Flavoring curries, rice, and meat dishes

• In desserts like kheer, pudding, and cakes

• In beverages like chai tea and coffee

• As a natural mouth freshener

Nutritional Value:

• Contains antioxidants

• Aids digestion

• May help freshen breath and improve oral health